Ingredients:

• Fresh herbs (such as mint, basil, or rosemary)
• Water

Instructions:

1. Fill an ice cube tray with water to about halfway.
2. Add a few leaves of your chosen herb to each compartment.
3. Fill the tray the rest of the way with water and freeze until solid.
4. Use these ice cubes in your cocktails for an extra burst of flavor and a stunning visual effect.