Ingredients:

• 2 cups water
• 1/4 cup fresh herbs (such as mint, basil, or rosemary)

Instructions:

1. Boil the water and let it cool slightly.
2. Add the fresh herbs to the water and let it steep for 10-15 minutes.
3. Strain the herbs out of the water and pour the infused water into ice cube trays.
4. Freeze until solid, about 4-6 hours.