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Herb-Infused Ice Cubes
A creative way to add flavor and visual interest to cocktails with herb-infused ice cubes.
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Ingredients
Fresh herbs (such as mint, basil, or rosemary)
Water
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Instructions
1
Fill an ice cube tray with water to about halfway.
2
Add a few leaves of your chosen herb to each compartment.
3
Fill the tray the rest of the way with water and freeze until solid.
4
Use these ice cubes in your cocktails for an extra burst of flavor and a stunning visual effect.