Grand Budapest Pink Grapefruit Spritz

Grand Budapest Pink Grapefruit Spritz

A refreshing and vibrant cocktail inspired by the whimsical charm of 'The Grand Budapest Hotel,' featuring the winter's citrus bounty.

Ingredients:

  • 2 oz freshly squeezed pink grapefruit juice
  • 1 oz Aperol
  • 3 oz prosecco
  • 1 oz soda water
  • 1 sprig of fresh thyme
  • 1 slice of pink grapefruit for garnish
  • 1 edible flower (such as a viola) for garnish

Instructions:

  1. Fill a wine glass with ice.
  2. Pour in the pink grapefruit juice and Aperol.
  3. Top with prosecco and a splash of soda water.
  4. Gently stir to combine.
  5. Add a sprig of fresh thyme and a slice of pink grapefruit for garnish.
  6. Float an edible flower on the surface for an extra touch of whimsy.