Ingredients:

• 2 oz Tequila
• 1 oz Fresh lime juice
• 0.5 oz Cointreau or Triple Sec
• Salt for rimming the glass
• Lime wedge for garnish

Instructions:

1. Rim the edge of a glass with a lime wedge and dip it in salt.
2. Fill a shaker with ice, then add tequila, lime juice, and Cointreau.
3. Shake well until the outside of the shaker feels cold.
4. Strain into the prepared glass over ice.
5. Garnish with a lime wedge.