Ingredients:

• 2 liters of distilled water

Instructions:

1. Pour the distilled water into a cooler or insulated container.
2. Place the container in a freezer and let it freeze partially, about 2-3 hours.
3. Remove the container from the freezer and carefully scoop out the cloudy ice from the center, leaving the clear ice at the bottom.
4. Refreeze the remaining clear ice until solid, about 12-24 hours.
5. Once frozen, break the clear ice into desired shapes or use it in molds.